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B & B Ristorante
This Mario Batali restaurant is a Certified Green Restaurant™
Green practices include: No Styrofoam; Full scale recycling program; Organic matter
is picked up by local farmers for composting; Waste grease is used for fuel; Print on recycled paper and chlorine-free paper; Purchase products with high levels of
post-consumer recycled content; Water efficient Aerator faucets; Xlerator hand dryers
in employee bathrooms; In-house water filtration system eliminates bottled water
usage.
The Venetian
3355 Las Vegas Blvd South
Las Vegas, NV 89109
702.266.9977
www.bandbristorante.com
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Border Grill
Border Grill serves only sustainable seafood, part of the Monterey Bay
Aquarium
Seafood Watch program, and does not serve tuna or swordfish because of its high mercury content. Meats are hormone and antibiotic free. Reusable glass bottles and
a Natura water purification system eliminate the use of bottled water. Additionally,
each table setting has a sustainable seafood pocket guide to take home.
Please visit Border Grill's Sustainability web page for a detailed description of its
commitment
to the environment.
Mandalay Bay
3950 Las Vegas Blvd South
Las Vegas, NV 89119
702.632.7403
www.bordergrill.com
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Canyon Ranch Grill & Canyon Ranch Café at The Venetian
Both from the acclaimed Canyon Ranch wellness chain, the grill and
café offer whole, organic foods prepared by the staff’s nutritionists, plus an array of organic spirits.
(The Café also has a delectable juice bar.)
Additionally, Canyon Ranch uses only farm-raised fish and environmentally sustainable foods.
The Venetian/Palazzo
3355 Las Vegas Blvd South
Las Vegas, NV 89109
Canyon Ranch Grill: 877.220.2688 or 702.414.3600
Canyon Ranch Café: 877.220.2688 or 702.414.3633
www.canyonranch.com/spaclubs/las-vegas-cafe.aspx
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Carnevino
This Mario Batali restaurant is a Certified Green Restaurant™. Green practices include: No Styrofoam; Full scale recycling program; Organic matter is picked up
by local
farmers for composting; Waste grease used for fuel; Print on recycled
paper and chlorine-free paper; Purchase products with high levels of post-
consumer recycled content;
Water efficient faucet Aerators; Xlerator hand dryers
in employee bathrooms; In-house water filtration system eliminates bottled water usage.
The Venetian
3355 Las Vegas Blvd South
Las Vegas, NV 89109
702.789.4141
www.carnevino.com
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Create
As a casual, high quality eatery, Create is also socially responsible. Its cups, silverware and straws are all 100% compostable and made of corn. Create is a zero-waste
facility, and recycles all cardboard, paper, and plastic.
7290 W Lake Mead Blvd, No. 2
Las Vegas, NV 89128
702.586.0430
www.createburgersandcustard.com
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Enoteca San Marco
This Mario Batali restaurant is a Certified Green Restaurant™.
Green practices include: No Styrofoam; Full scale recycling program; Organic matter is picked up by local
farmers for composting; Waste grease is used for fuel; Print on recycled paper and chlorine-free paper; Purchase products with high levels of post-consumer recycled
content; Water efficient faucet Aerators; Xlerator hand dryers in employee bathrooms; In-house water filtration system
eliminates bottled water usage.
The Venetian
3355 Las Vegas Blvd South
Las Vegas, NV 89109
702.677.3390
www.enotecasanmarco.com
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Evos
Evos’ casual restaurants use renewable energy and building materials, compact fluorescent bulbs, Energy Star equipment, low VOC paints, biodegradable plastic bags and much
more. Evos purchases Fair Trade Certified products, and food includes free-range, hormone and antibiotic-free beef and dairy and organic field greens.
Westside
7541 Lake Mead Blvd
Las Vegas, NV 89128
702.982.2700
Eastside
10895 S. Eastern Ave
Henderson, NV 89052
702.269.1389
www.evos.com
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Go Raw Café
Go Raw Café is an eatery and grocer specializing in raw food products,
using only the finest, top-shelf organic produce, nuts, seeds and grains.
No animal products are used
and nothing is cooked at a high temperature, letting their foods maintain their natural state without killing its enzymes and vitamins. The Café’s store provides a bevy of
natural skincare products, supplements, oils, energy bars, teas and foods.
Westside
2910 Lake East Dr
Las Vegas, NV 89117
702.254.5382
Eastside
2381 Windmill Lane
Las Vegas, NV 89123
702.450.9007
www.gorawcafe.com
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LBS Burger
LBS is committed to sustainable practices in both its packaging and
food.
The to-go utensils and packaging are made with 100% recyclable and sustainable materials. Nothing here is frozen or packaged – simple, organic-only ingredients make up the
fare at this traditional, yet upscale burger joint. The meat is ground fresh daily and is free of preservatives, antibiotics and hormones.
Red Rock Casino Resort and Spa
11011 W. Charleston Blvd
Las Vegas, NV 89135
702.835.9393
www.lbsburger.com
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N9NE Steakhouse
Las Vegas-based The N9NE Group has implemented numerous green
initiatives in their group of restaurants and nightclubs, including partnering
with BeGreen, a division of Green Mountain Energy, to purchase Renewable Energy Credits and Forest Sequestration Credits that render all of their properties carbon neutral.
Much of the steakhouse’s used vegetable oil goes
into grease cars and buses for fuel. Go here for the full story:
www.sustainablewaves.com/articles/EWiredMedia_Sustainablewaves.pdf
Palms Casino Resort
4321 W Flamingo Rd
Las Vegas, NV 89103
702.933.9900
www.n9negroup.com/#/n9ne/main/
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Red Velvet Café
One of the Valley’s favored vegetarian and vegan-friendly
restaurants, Red Velvet Café is also committed to using locally grown produce, and are fervent recyclers. Dairy and gluten free desserts are available by request.
7875 W. Sahara Ave, Ste 103/104
Las Vegas, NV 89117
702.360.1972
www.redvelvetcafelv.com
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rm seafood at Mandalay Bay
rm seafood’s mission statement: “We are committed to use organically
grown, sustainable produce and sustainably caught seafood. We have made a public commitment to solely purchase sustainable wines by June 2008 and 95 percent
of the menu proteins come from sustainably raised or caught seafood. It is our
goal at RM Seafood to help our guest connect their individual buying decisions
to the health of the oceans and the soil.” Their menu reinforces this mission by stating: “We believe in the importance of buying and serving seafood which comes from
abundant wild populations and under sound management. All fish on our menu are caught or farmed in a way that is not harmful to the ocean environment or to other ocean
creatures.”
Mandalay Bay
3930 Las Vegas Blvd South
Las Vegas, NV 89119
702.632.9300
www.rmseafood.com
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Ronald’s Donuts
One of Las Vegas’ most famous donut shops, 90% of the donut and pastry selection at Ronald’s is vegan, making them healthier and safe for non-dairy eaters.
4600 Spring Mountain Rd
Las Vegas, NV 89102
702.873.1032
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Wolfgang Puck Springs Café at Springs Preserve
Not only does this café offer strictly organic food raised with responsible and sustainable farming practices, its building, located in the Springs Preserve, was made with
low-VOC materials, cutting pollution and chemicals. The menu features delights like cage-free eggs, wild-caught seafood,
free-range chicken and flourless chocolate cake.
Springs Preserve
333 S. Valley View Blvd
Las Vegas, NV
702.822.8713
www.springspreserve.org/html/visit_dining.html
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Vosges Haut Chocolates at The Forum Shops
A high end chocolatier, the company behind Vosges chocolate is committed
to environment-friendly practices like recycled packaging for shipped orders and 100% renewable energy in its factory.
Visit www.vosgeschocolate.com/green for a detailed description of their
green manufacturing, packaging and purchasing practices.
The Forum Shops at Caesars Palace
3500 Las Vegas Blvd South
Las Vegas, NV 89109
702.836.9866
www.vosgeschocolate.com
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